Wikipedia: mi·mo·sa -noun
A Mimosa is a cocktail-like drink composed of three parts champagne or other sparkling wine and two parts thoroughly chilled orange juice. It is traditionally served in a tall champagne flute with a morning brunch or to guests at weddings.
Now, I know that you’re probably thinking just exactly what I thought: what could be so wrong with two fatty hamburger patties, two cheese slices, cheese sauce, mayonnaise, and 6 (count ‘em 6) slices of bacon?
“The balance of sweet, sour, salty and hot is what is often praised about
Thai cooking, which focuses on bold flavors in blissful harmony.” — Frank Bruni, New York Times
Fattening? Yes, absolutely. But I prefer to use the word “hearty”.
These authentic old-fashioned Highlanders, popular since the days of Queen Victoria, come packed two to a pack. Handrolled in demerara sugar, Shortbread Highlanders give
What have the cupcake makers done to the little and cute, adorable versions of a big cake?
Remember cupcakes? Those pretty little mini cakes wrapped in ruffled covering, looking so cute and tasting just so good that you couldn’t resist having another?
Crumbs Bake Shop has made it easy to resist the second serving, since 1 cupcake is actually
